Fresh Mango Salsa

sidessaladseat wellmeals under 30-minutes
Written By Guest User
Shrimp Tacos with Mango Salsa, tacos,mexican recipe, healthy mexican recipe, gluten-free, gluten-free recipe, healthy recipe, recipes, seafood, shrimp recipe, shrimp, mango salsa
Sea Bass Quinoa Mango Salsa_10
Shrimp Tacos with Mango Salsa, tacos,mexican recipe, healthy mexican recipe, gluten-free, gluten-free recipe, healthy recipe, recipes, seafood, shrimp recipe, shrimp, mango salsa

This simple and colorful mango salsa is super easy to make. It's got a great combination of sweet, spicy and utterly delicious. Serve this fresh mango salsa with chips, on fish or shrimp tacos or salads, or on top of a pan-seared fish. It's that good!

What You'll Need

1 mango, diced
1/4 purple onion, diced
1/2 cup cilantro, chopped
1/2 cup tomatoes, chopped
1 Jalapeño, finely chopped and deveined
Juice from 2 limes
Pink Himalayan Salt, to taste
 

What You'll Need To Know

In a serving bowl, combine the ingredients.

Drizzle with the juice of the limes and mix well.

Season to taste with salt.

For best flavor, let the salsa rest for 10 minutes or longer.

Recipe makes 3 cups.

Did you make this recipe? Post it on Instagram and tag @valeriefidan on it!

Guest User
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