3 Ingredient Gluten-Free Pie Crust

gluten-free-pie-crust.jpg

If you have a gluten intolerance like myself, you probably already know how difficult it is sometimes to find gluten free foods that taste like normal gluten foods. I found this amazing recipe online that is just perfect and just in time for the holiday pumpkin pie’s!

Just 3 Ingredients make up this pie crust! It tastes good…and cannot go wrong! Fill it with your favorite gluten-free pie, fruit, torte, crisp or cheesecake.

[amd-yrecipe-recipe:61]

Xxo, valerie

Got a yummy recipe? Let’s hear it in the comments.

Follow @valeriefidan and tag your awesome food photos with #letsregale! As always, all opinions, as always, are my own. Photos taken with iPhone; edited in Camera+ and Instagrammed.

Previous
Previous

4 Ingredient Vegan Pumpkin Pie

Next
Next

How To Taste Costa Rica